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When Straight Up Yogurt Doesn’t Cut it :)

Strawberry-Granola-Yogurt-BarkYogurt is a staple in our home.  However, sometimes the kids (and even the parents) get tired of the same ole same ole.  This summer I went on a mission to find a healthy treat that incorporated yogurt, and here is what I found….a super easy, super delicious yogurt bark from “Six Sisters”
www.sixsistersstuff.com (And the bonus – you can freeze it…if it lasts that long!)

  • 24 oz container of greek yogurt (I used vanilla, but you can use plain if you want)
  • 2 teaspoons of honey
  • 1 cup of strawberries, sliced
  • 1 cup of granola


  1. In a small bowl (or even in the yogurt container), mix together honey and yogurt.
  2. Spread the mixture into the bottom of a 9×13″ pan that has been covered in aluminum foil.
  3. Sprinkle the strawberries and the granola over the top of the yogurt, slightly pressing it into the yogurt with your hands.
  4. Freeze for about 1 hour, or until completely frozen.
  5. Remove from freezer, and cut into about 12 slices (I used a pizza cutter). Serve immediately, or keep in freezer in a freezer-safe bag or container for up to 30 days.

Hope you enjoy this recipe as much as our family does!
Have a super weekend!
Dr. Erin

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